About

At the table is a memory every person shares and holds close to their heart. 

Food is an important part of life and it’s diversity around the world leaves us with endless options on how to enjoy it. This blog celebrates food grown in Uganda, cooked in Uganda, enjoyed by Ugandans and sharing it with the rest of the world as a gift of love.

Each week we’ll have a journey through my kitchen and explore what’s cooking on the stoves around me. From traditional delicacies to quick meals we’ll try it all out and have fun with it…

oh pppssssttttt don’t forget to try the recipes out with your squad… enjoy!