Once upon a time #KoiKoiUg had Ugandans celebrate food with the rest of the world at the World Wide Instameet #wwin14_Kampala and organized a potluck. Off to the market I went and got all that I needed to cook beef to share with everyone in attendance. It got people smiling so I guess it was good. This dish has no name and I’m going to do my best to remember what I used when preparing it.

Ingredients:

• Beef
• Mixed herbs
• Curry
• Royco
• Salt
• Chili powder
• Turmeric
• Onions
• Garlic
• Tomatoes
• Carrots
• Green pepper

The beef:

• Cut the beef into cubes, add onions, garlic, salt, mixed herbs, curry and water and boil for 10 minutes
• In a separate pan, brown the onions and garlic
• Add the finely chopped tomatoes and the rest of the spices and boil for two minutes then add the rest of the vegetables
• Add the beef with its stock to the vegetable sauce and boil for 20 minutes or till the beef is tender.

Photos; Andrew Pacutho