Sweet Soy in a Bowl

Soy sauce and pork a a match made in heaven and this is a recipe I picked up from a friend who literally puts soy sauce in almost everything.

Ingredients;

The Sweet Soy:

Trim the fat off the pork and grain into thin slices(freezing it for 20-30 min will make it easier to slice)
Marinate with soy sauce, ginger, spices, salt in a bowl and cover for 30 minutes
In the meantime, warm olive oil add brown sugar rest of the spices and set aside
Heat the wok and add the rest of the oil, onions, garlic and pork
Stir fry 2-5 minutes add the spice mixture, then vegetables and cook till vegetables are soft and pork is ready
This can be served with rice, matooke or chapati